LEMONIEST LEMON CUPCAKES

Hier geht's zur deutschen Version dieses Posts (folgt noch)After skipping the first two two projects, I was ready to join the Avid Bakers again -Lemoniest Little Lemon Loaf from Christina Marsigliese, our new source for "Scientifically Sweet" recipes.I love all citrus-y desserts, the tarter the better! And right now, having shoveled snow almost every day, … Continue reading LEMONIEST LEMON CUPCAKES →

GUINNESS CUPCAKES WITH BAILEY’S CREAM FROSTING – I LIKE ST. PATRICK

Hier geht's zur deutschen Version dieses PostsUnlike in his native Ireland, in the US Saint Patrick is a much celebrated man. He creates an opportunity for well-nourished Americans to feel like their poor Irish immigrant forefathers, eating cabbage-y dishes with boiled potatoes, washed down with a beer that is know for being "good for you".The … Continue reading GUINNESS CUPCAKES WITH BAILEY’S CREAM FROSTING – I LIKE ST. PATRICK →

DARK CHOCOLATE CUPCAKES

Hier geht's zur deutschen Version dieses Posts When I saw the original name of these: "Emergency Blender Cupcakes", I almost decided to skip this month's ABC challenge. "Emergency" sounds like "fast food", using "just some stuff you might have at hand", like "throwing something haphazardly together". In other words - not very enticing for an … Continue reading DARK CHOCOLATE CUPCAKES →

Domestic Diva versus Vegan World Takeover

After today's baking class (subject: light sourdough bread) I needed something sweet to calm down my adrenaline hyped nerves. The oven was still warm; and we had lots of peanutbutter in the fridge - leftovers from daughters and tenants.Looking for a very peanutbuttery recipe I chose the Chocolate Peanutbutter Swirl Cupcakes from Martha Stewart's "Cupcakes" … Continue reading Domestic Diva versus Vegan World Takeover →