STICKY BUNS WITH CROISSANT DOUGH – FINGER-LICKING GOOD!

 Hier geht's zur deutschen Version dieses PostsIf you undertake the (highly rewarding!) task to make croissants, you might wonder what to do with all that delicious, buttery dough - if you have just two people to feed (like me).  It's not worth the effort to make smaller amounts, but croissants are best enjoyed the same … Continue reading STICKY BUNS WITH CROISSANT DOUGH – FINGER-LICKING GOOD!

100% WHOLE WHEAT CINNAMON SWIRL BREAD

Hier geht's zur deutschen Version dieses PostsOur ABC April project came just in time to alleviate a bout of winter blues. While my mother in Hamburg told me about blooming forsythias and crocuses, we hunkered down for yet another blizzard.Usually not the greatest fan of sweet breads, I even might have skipped Hanaâ's pick, 100% … Continue reading 100% WHOLE WHEAT CINNAMON SWIRL BREAD

DARK CHOCOLATE CUPCAKES

Hier geht's zur deutschen Version dieses Posts When I saw the original name of these: "Emergency Blender Cupcakes", I almost decided to skip this month's ABC challenge. "Emergency" sounds like "fast food", using "just some stuff you might have at hand", like "throwing something haphazardly together". In other words - not very enticing for an … Continue reading DARK CHOCOLATE CUPCAKES